Within walking distance of the Meuse, breakfast or dine in peace, near the fireplace in winter, in elegantly renovated and warmly decorated rooms.
At the Saint-Michel, the dishes offer a real taste of the Ardennes. The chef will give you a taste of all the typical regional flavours, offering food with character and using high quality produce: homemade foie gras, cured ham, rack of lamb, Ardennes style pork kidneys, young wild boar stew, Ardennes omelette, scallop brochettes, Rose de Reims biscuit ice-cream...